Menu
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Chef’s Recommendation
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C1. Bangkok Duck*
- $24.95
Deboned half duck, coconut milk, chili and pineapple curry sauce.
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C2. Duck Tamerind
- $24.95
Deboned half duck, kiwi fruit, tamarind sauce on a bed of spinach.
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C3. Bangkok Jumbo Shrimp
- $23.95
Jumbo shrimp topped with chopped scallop and steamed vegetables in a garlic sauce
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C4. Mussamun Jumbo Shrimp*
- $23.95
Sautéed with coconut milk, peanuts, avocado, and mussamun curry.
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C5 Chicken Massaman*
- $16.95
Sautéed with coconut milk, peanuts, potato, and mussamun curry.
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C6. Sea Scallop Curry*
- $23.95
Sautéed with coconut milk, chili, and red curry sauce
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C7. Sea Scallop Scampi
- $23.95
Sautéed with onion, zucchini, and garlic sauce
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C8. Tom Yum Potak*
- $23.95
Sea food combination, glass fooditem, lemon grass and mushroom.
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C9. Shrimp Rama
- $24.95
Grilled Jumbo Shrimp topped with peanut curry suace on a bed of spinach
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C10. Shrimp Tamarind
- $24.95
Grilled jumbo shrimp topped with tamarind suace on a bed of spinach
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C11. Garlic Fish
- $29.95
Pan fried fillet red snapper topped with garlic sauce on a bed of spinach
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C12. Spicy Basil Fish
- $29.95
Pan fried fillet red snapper topped with basil, onion, pepper on a bed of spinach
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C13. Seafood Curry
- $26.95
Jumbo shrimp, scallops, calamari in green curry sauce with asian eggplant, peppers and basil.
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C14. Spicy Seafood*
- $26.95
Jumbo shrimp, scallop, calamari in spicy suace with asian eggplant, pepper and basil
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Appetizers
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1. Satee
- Chicken $9.95
- Beef $9.95
Choice of chicken or beef grilled skewers served with peanut suace and cucumber salad.
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2. Tod Mun Pla
- $7.95
Fried fish cake served with peanut suace and cucumber salad.
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3. Spring Rolls
- $7.95
Crispy house special hand rolls stuffed with glass noodle and carrots served with plum sauce.
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4. Tofu Tod
- $7.95
Crispy outside moist inside, served with spicy peanut sauce
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5. Squid Rings
- $8.95
Fried battered calamari ring served with Plum Sauce.
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6. Mee Krob
- $8.95
Crispy shrimp with noodles top with tamarind Sauce and bean sprouts.
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7. Hoy Ob (Mussels)
- $9.95
Steamed mussels with thai herbs, lemon grass and kaffir lime leaves, served with chili sauce.
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8. Hoy Jor
- $8.95
Fried imitation crab meat roll served with plum sauce
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9. Dumplings
- $8.95
Homemade dumplings stuffed with chicken, shrimp and mushroom
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Soups
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10. Tom Yum Koong
- $5.95
Clear soup with chili pepper, lemon grass, fooditem sauce, mushrooms and lime juice.
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11. Tom Kha Kai (Chicken)
- $5.95
Coconut milk soup with lime juice
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12. Tom Kha Koong (Shrimp)
- $5.95
Coconut milk soup with lime juice
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13. Woonsen Soup
- $5.95
Chicken with vegetables, glass noodle and mushrooms.
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Salads
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14. Thai Salad
- $7.95
Lettuce, cucumber, tomato, dried bean curd, onion, served with peanut dressing.
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15. Papaya Salad*
- $10.95
Shredded papaya, tomato seasoned with chili pepper, lime juice and peanut.
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16. Yum Nure*
- $16.95
Barbeque beef with cucumber, onion, chili pepper, tomato and lemon dressing.
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17. Duck Salad*
- $17.95
Roasted boneless duck with chili pepper, onion, ground cashew nuts, lemon juice and fresh apple.
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18. Yum Woon Sen*
- $12.95
Glass noodle mixed with fooditems, ground pork, onion, chili and mushrooms.
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19. Pla Koong*
- $16.95
Grilled shrimp salad with spicy lime dressing, lemon grass, shallots & shredded apple
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20. Yum Kai*
- $12.95
Crispy chicken salad with lime juice, shredded apple, shallots, cashew nut.
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Curries
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21. Gang Phed* (Red Curry)
- Chicken/Pork $15.95
- Beef/Shrimp $16.95
Red curry paste, chicken, pork or beef, bamboo shoot and basil leaves with coconut milk.
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22. Gang Khew Whan* (Green Curry)
- Chicken/Pork $15.95
- Beef/Shrimp $16.95
Green curry paste, chicken, pork or beef, bamboo shoot and basil leaves with coconut milk.
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23. Gang Panang*
- Chicken/Pork $15.95
- Beef/Shrimp $16.95
Panang curry paste, chicken, pork or beef, fresh string bean and lime leaves.
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24. Pad Prik Khing*
- Chicken/Pork $15.95
- Beef/Shrimp $16.95
Fried prig khing paste, chicken, pork or beef, fresh string bean and lime leaves.
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25. Malay Curry
- Chicken/Pork $15.95
- Beef/Shrimp $16.95
Pineapple red curry with sweet peppers
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Stir Fried
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26. Pad Priw Whan
- Chicken/Pork $13.95
- Beef/Shrimp $16.95
Choice of meat Sauteed tomato, onion, cucumber, and scallion in a sweet and sour sauces
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27. Pad Kaprow
- Chicken/Pork $13.95
- Beef/Shrimp $16.95
Choice of meat sauteed with basil, chili, onion and scallion.
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27. Pad Kaprow
- Chicken $12.95
- Beef $12.95
- Pork $12.95
- Shrimp $15.95
Stir fried fresh chili pepper, garlic, onion and basil leaves
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28. Pad Cashew Nut
- Chicken/Pork $13.95
- Beef/Shrimp $16.95
Stir fried cashew nut, onion, scallion in garlic sauce.
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29. Pad Ginger & Scallion
- Chicken/Pork $13.95
- Beef/Shrimp $16.95
Stir fried ginger, mushroom, scallion, onion in black bean sauce.
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30. Pad Babycorn & Mushrooms
- Chicken/Pork $13.95
- Beef/Shrimp $16.95
Stir fried baby corn, mushroom, snow pea in garlic sauce
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Fish
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31. Pla Lard Prig
- $29.95
Deep fried whole fish or fillet topped with chili pepper and garlic sauce.
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32. Pla Jearn
- $29.95
Deep fried whole fish or fillet, garnished with ground pork, mushroom, and garlic sauce
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33. Pla Nuang
- $29.95
Steamed whole fish or fillet with ginger, scallion and black bean sauce.
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Frog Legs
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34. Frog legs & Garlic
- $17.95
Fried frog legs with garlic, ground pepper sauce & steamed vegetables
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35. Frog legs & Basil*
- $17.95
Fried frog legs with garlic, ground pepper sauce & steamed vegetables
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Vegetables
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36. Gang Puck
- $15.95
Mixed vegetables with red curry, coconut milk and tofu
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37. Sautéed Delight
- $13.95
Sautéed mixed fooditem with tofu and garlic sauce.
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38. Eggplant & Basil
- $13.95
Sautéed eggplant with basil leaves in garlic sauce.
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Grilled
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39. Gai Yang
- $15.95
Marinated half chicken served with tamarind sauce, chili, and garlic sauce.
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40. Nure Yang
- $24.95
Slice beef with spicy chili sauce.
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Noodles/Fried Rice
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41. Pad Thai
- Chicken/Pork $12.95
- Beef/Shrimp/Duck $15.95
Stir fried flat noodles with shrimp, egg, bean curd and bean sprout.
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42. Siam Noodle
- Chicken/Pork $12.95
- Beef/Shrimp/Duck $15.95
Stir fried flat fooditem with barbecued duck.
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43. Pad Woonsen
- Chicken/Pork $12.95
- Beef/Shrimp/Duck $15.95
Stir fried glass noodles, shrimp, egg, bean curd and bean sprouts.
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44. Pad Kee Mao
- Chicken/Pork $12.95
- Beef/Shrimp/Duck $15.95
Stir fried flat fooditem with basil, fooditems, onion, and green pepper
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45. Thai Fried Rice
- Chicken/Pork $12.95
- Beef/Shrimp/Duck $15.95
Choice of meat, egg, tomato, onion, and scallions.
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46. Spicy Thai Fried Rice
- Chicken/Pork $12.95
- Beef/Shrimp/Duck $15.95
Choice of meat with basil leaves, and chili
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47. Pineapple Fried Rice
- Chicken/Pork $12.95
- Beef/Shrimp/Duck $15.95
Fried rice with pineapple, tomato, onion, scallions, and fooditems in yellow curry.
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Extra Sides
Rice……. $2.00
Extra Chicken/Pork……. $4.00
Brown Rice/Sticky Rice……. $3.00
Extra Shrimp/Beef……. $6.00
Steam Mixed Vegetables……. $7.95
Peanut/Plum Sauce……. $1.95